At The Creamery, dairy is at the core of everything we do. Our focus on creating the most wholesome products starts when the sun rises, and the first drop of milk falls at our neighboring family farms that supply us with high-quality dairy. The products found at The Creamery are real — real dairy with real nutrients, enjoyed by real people looking for more than just a simple meal. We deliver goodness from our family-farmers to your family table.
Our Family Farm-Owners
Our dedicated, local family farm-owners are what makes The Creamery so special. They work tirelessly to bring fresh and wholesome dairy to our tables every day. For many of them, it's a passion that's been passed down for generations — and one that we’re committed to passing down for many more.
A deep-rooted dairy legacy was created in Beaver, Utah in 1952, when local farmers built our plant that has supplied cheese to the Beaver community ever since. Our commitment to communities goes beyond producing wholesome dairy products for consumers to enjoy. At The Creamery, it is our responsibility to help those in need and lend a helping hand through donations and volunteer efforts.
We’re going beyond the dairy aisle and helping to feed communities.
143,700+ servings of dairy donated in 2020.
Because we all have an extra commitment to preserving the farm, the land and our communities.