To ensure delivery of the best quality cheese during warm weather, shipping UPS Next Day Air is recommended.
Shopping Cart

Cheddar and Braised Short Rib Quesadilla

Posted by Anna Laurin on
Cheddar and Braised Short Rib Quesadilla

Prep time: 2-4 hours
Cooking time: 15 minutes
Makes: 1 quesadilla


  • 1/2 cup The Creamery Medium Cheddar Cheese, shredded
  • 1/2 cup braised short ribs, or pulled pork
  • 1/4 cup quick-pickled red onion and jalapeños
  • 1 teaspoon vegetable oil
  • 2 flour tortillas
  • salsa, to serve with
  • sour cream, to serve with
  • quick-pickled onions, to serve with


  • Braise short ribs using your favorite slow cooker recipe for 2-4 hours, until fork tender
  • Quick-pickled red onions and jalapeños
    View this simple recipe to create your own quick-pickled veggies.
  • Heat 1 tsp oil over medium heat, add one tortilla to pan
  • Layer cheese, short ribs, pickled onions and jalapenos, top with cheese and other tortilla
  • Flip when bottom tortilla is lightly toasted, and crisp the other side
  • Serve warm, with sour cream and additional pickled onions

This recipe and images were created in partnership with recipe enthusiast Claire Jaspers, @Claires.Table. Check out her Instagram for more tasty treats!

Older Post Newer Post


Leave a comment

Please note, comments must be approved before they are published