This creamy blend of cheese and jalapeño peppers has just the right amount of heat to make it a perfect hot pepper cheese! You have to try it to believe it.
Paired with bacon, turkey or melted a slice atop fresh ciabatta bread, add a kick of heat to your eating experience.
- Net weight 9.5 ounces
- Ingredients: cultured milk, water, jalapeño peppers, nonfat dry milk, sodium phosphate, cream, salt, contains less than 2% sorbic acid (preservative), oleoresin capsicum, enzymes